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Searcy

June 28, 2018 | Location, Searcy, Join Our Team

Truck Driver (OTR)

Company

At Land O’Frost, our brands of lunchmeat and specialty sausage products are recognized as one of the nation’s best- selling and trusted brands. We have accomplished this through our incredible team of employees who are customer focused, motivated, achievers, developers, and purpose driven. We are seeking more passionate people to join our innovative team. Join our team and let your ambition flourish.

Job Summary:

To operate commercial motor vehicle to transport freight in inters or intra state commerce between terminals and relay stations or from home terminal to distant point(s) and return.

Team driver earn .25 after probation .33 per mile

Single driver earn .41 after probation.50 per mile

Primary Duties & Responsibilities:

  • Inspect vehicle and required parts and accessories to determine safe operating condition prior to departure
  • Check shipping papers to determine nature of load and any special hazards, and check load itself and methods of securing it
  • Operate vehicle in compliance with company rules and all applicable state and federal regulations, and in accordance with accepted principles of safe driving
  • Deliver freight to consignees
  • Pick up freight as required
  • Load and unload freight as required
  • Collect freight charges as instructed
  • Perform other related work as required
  • The brakes of highway trucks shall be set and wheel chocks placed under the rear wheels to prevent the trucks from rolling while they are boarded with powered industrial trucks.
  • Report all accidents, incidents of equipment damage involving driver or company equipment
  • Maintain trip records as required
  • Maintain for compliance with state and federal regulations including driver’s logs, records of fuel purchases, mileage records, etc.
  • Proper use and care of all equipment assigned to him/her for the performance of his/her duties.
  • Reports promptly any delays that will affect pick up or delivery appointments.

Job Requirements:

  • Class A CDL
  • 2-years of OTR driving experience
  • Verifiable Previous 5-years Employment History
  • Clean MVR
  • DOT Qualifications
  • Complete a required DOT physical
  • Driver must be able to sit for extended periods of time in a truck tractor.
  • Driver must be able to walk, bend, reach, push, pull, stoop, squat, and climb, as necessary, to perform vehicle inspections.

2nd Shift Production Supervisor

Company

At Land O’Frost, our brands of lunchmeat and specialty sausage products are recognized as one of the nation’s best- selling and trusted brands. We have accomplished this through our incredible team of employees who are customer focused, motivated, achievers, developers, and purpose driven. We are seeking more passionate people to join our innovative team. Join our team and let your ambition flourish.

Summary

The 2nd Shift Production Supervisor is responsible for working with interdisciplinary teams to achieve established goals and objectives. Through team work and collaboration, develops long-term objectives while staying focused on the vision, focuses on results that impact the success of the company, develops and implements solutions to operational and customer needs and builds high performing teams.

Responsibilities

  • Direct the daily activities in the above mentioned areas in order to cost effectively complete the production schedules and other work as defined by Scheduling and the Plant Superintendent.
  • Identify the training needs of the employees in the area, and provide resources to accomplish needed training.
  • Maintain a detailed knowledge of Standard Operating Procedures (SOP) and product standards as they apply to the products and processes in the assigned area. Make decisions and/or involve the Superintendent or other management personnel regarding in-process product judgments in order to assure product quality.
  • Assure timely and appropriate response to USDA concerns in the assigned areas.
  • Cooperate with Process Improvement, Technical Services and Purchasing in the design and execution of R&D and Process Improvement tests, and project activity.

Qualifications

  • High School Diploma or Equivalent required; Bachelor’s degree preferred.
  • Minimum five years of supervisory experience in production management or other operations related activity. Food industry experience strongly desired.
  • Manufacturing process oriented with the ability to identify relevant process details.
  • Proven ability to build high performing teams.
  • Capable of driving for the achievement of business results.
  • Desire to grow and move up within the organization and ultimately transfer to other locations as needed.
  • Must be open to working 2nd shift.
  • Willingness to travel to other locations across the organization as needed.
  • Strong Computer Skills including Microsoft Office and other business systems.