BBQ Jalapeno Dog

BBQ-Jalapeno-Dog
Made with
Regular_style_winner

Regular Style Hot Dogs

Prep time

  • 10 Minutes

Cook time

  • 10 Minutes

Services

  • 4

Difficulty

  • Easy
Ingredients
  • 4 Ambassador, Wimmers or Fairbury Hot Dogs
  • 4 buns, toasted
  • 1/2 cup BBQ Sauce
  • 1 cup shredded cheddar or pepper jack cheese
  • 1/2 cup crushed corn chips
  • 1-2 fresh jalapenos, sliced
  • 1/4 cup diced onion (optional)
  • Butter (for toasting buns)
  • Add corn chips last to keep them crunchy. Use pepper jack cheese for extra heat. Grill jalapenos briefly for a smoky flavor. Add Crispy bacon for an extra layer of flavor.
Instructions
  1. Cook hot dogs by grilling or pan frying until heated through.
  2. Lightly toast buns with a bit of butter.
  3. Warm BBQ sauce if desired.
  4. Assemble: Bun, Hot Dog, BBQ Sauce, Cheese, Jalapenos, Crushed Corn Chips, Onions.
  5. Serve immediately while warm and crunchy.
Made with

Prep time

  • 10 Minutes

Cook time

  • 10 Minutes

Services

  • 4

Difficulty

  • Easy
Ingredients
  • 4 Ambassador, Wimmers or Fairbury Hot Dogs
  • 4 buns, toasted
  • 1/2 cup BBQ Sauce
  • 1 cup shredded cheddar or pepper jack cheese
  • 1/2 cup crushed corn chips
  • 1-2 fresh jalapenos, sliced
  • 1/4 cup diced onion (optional)
  • Butter (for toasting buns)
  • Add corn chips last to keep them crunchy. Use pepper jack cheese for extra heat. Grill jalapenos briefly for a smoky flavor. Add Crispy bacon for an extra layer of flavor.
Instructions
  1. Cook hot dogs by grilling or pan frying until heated through.
  2. Lightly toast buns with a bit of butter.
  3. Warm BBQ sauce if desired.
  4. Assemble: Bun, Hot Dog, BBQ Sauce, Cheese, Jalapenos, Crushed Corn Chips, Onions.
  5. Serve immediately while warm and crunchy.

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