Italian Style Macaroni and Cheese

Italian-Mac-and-Cheese
Made with
Sliced_classico_style_trio

Sliced Classico Style Trio

Prep time

  • 15 Minutes

Cook time

  • 20 Minutes

Services

  • 6

Difficulty

  • Medium
Ingredients
  • 8 oz pasta, cooked
  • 6 oz Colameo's Sliced Salami
  • 6 oz sun dried tomatoes
  • Salt and Pepper, to taste
  • 16 oz heavy cream
  • 4 Tbsp butter
  • 8 oz shredded Mozzarella
  • 8 oz Shredded Cheddar Cheese
  • 1 Tbsp flour
Instructions
  1. In a pan on medium-low heat, cook salami, sun dried tomatoes, and salt and pepper for about 8 minutes.
  2. Add heavy cream and butter to a separte pot to melt.
  3. Add cheese and stir until everything is fully melted.
  4. Add flour and stir on high heat.
  5. Once combined, add pasta and salami mixture to cheese and stir.
Made with

Prep time

  • 15 Minutes

Cook time

  • 20 Minutes

Services

  • 6

Difficulty

  • Medium
Ingredients
  • 8 oz pasta, cooked
  • 6 oz Colameo's Sliced Salami
  • 6 oz sun dried tomatoes
  • Salt and Pepper, to taste
  • 16 oz heavy cream
  • 4 Tbsp butter
  • 8 oz shredded Mozzarella
  • 8 oz Shredded Cheddar Cheese
  • 1 Tbsp flour
Instructions
  1. In a pan on medium-low heat, cook salami, sun dried tomatoes, and salt and pepper for about 8 minutes.
  2. Add heavy cream and butter to a separte pot to melt.
  3. Add cheese and stir until everything is fully melted.
  4. Add flour and stir on high heat.
  5. Once combined, add pasta and salami mixture to cheese and stir.

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