Skip to content
Our Brands
Land O’ Frost
Premium
Bistro Favorites
DeliShaved
Wellshire
Ambassador
Wimmer’s
Fairbury
Colameco’s
About Us
Our Story
Our Leadership
Community & Impact
Giving Back
Our Brands
Land O’ Frost
Premium
Bistro Favorites
DeliShaved
Wellshire
Ambassador
Wimmer’s
Fairbury
Colameco’s
About Us
Our Story
Our Leadership
Community & Impact
Giving Back
Recipes & Inspiration
Where To Buy
Recipes & Inspiration
Where To Buy
Search
Our Brands
Land O’ Frost
Premium
Bistro Favorites
DeliShaved
Wellshire
Ambassador
Wimmer’s
Fairbury
Colameco’s
About us
Our Story
Our Leadership
Community & Impact
Giving Back
Recipes
Where To Buy
Our Brands
Land O’ Frost
Premium
Bistro Favorites
DeliShaved
Wellshire
Ambassador
Wimmer’s
Fairbury
Colameco’s
About us
Our Story
Our Leadership
Community & Impact
Giving Back
Recipes
Where To Buy
Bacon Gingerbread Cake
Made with
Fully Cooked Uncured Bacon Bits
Prep time
25 Minutes
Cook time
30 Minutes
Services
5
Difficulty
Medium
Ingredients
1 cup dark brown sugar
1/2 cup butter (room temperature)
1 egg
1 cup molasses
2 1/2 cups all-purpose flour
1 1/2 tsp baking soda
1 tsp ground cinnamon
1 tsp ground ginger
1/2 teaspoon ground cloves
1 tsp salt
1 cup lukewarm water
1 package of Wellshire Bacon Bits
Instructions
Preheat oven to 350°F.
Grease and flour a baking pan.
In a large bowl, beat together the sugar and butter until smooth.
Beat in the egg and molasses, mix well.
In a bowl, sift together flour, baking soda, cinnamon, ginger, cloves, and salt until well blended.
Add the dry mixture to creamed mixture in small increments and blend on low speed.
Lastly, add the water and bacon bits.
Transfer to baking pan.
Bake 45-50 minutes in the oven, until toothpick comes out clean.
Cool and top with your favorite icing and more bacon bits!
Made with
Little Beef Smokies
Read more
Prep time
25 Minutes
Cook time
30 Minutes
Services
5
Difficulty
Medium
Ingredients
1 cup dark brown sugar
1/2 cup butter (room temperature)
1 egg
1 cup molasses
2 1/2 cups all-purpose flour
1 1/2 tsp baking soda
1 tsp ground cinnamon
1 tsp ground ginger
1/2 teaspoon ground cloves
1 tsp salt
1 cup lukewarm water
1 package of Wellshire Bacon Bits
Instructions
Preheat oven to 350°F.
Grease and flour a baking pan.
In a large bowl, beat together the sugar and butter until smooth.
Beat in the egg and molasses, mix well.
In a bowl, sift together flour, baking soda, cinnamon, ginger, cloves, and salt until well blended.
Add the dry mixture to creamed mixture in small increments and blend on low speed.
Lastly, add the water and bacon bits.
Transfer to baking pan.
Bake 45-50 minutes in the oven, until toothpick comes out clean.
Cool and top with your favorite icing and more bacon bits!
See More Recipes
Wellshire
10 min
Ham and Peach Panini
Sweet peaches, savory ham, and melted provolone on crispy grilled bread.
View recipe
Wellshire
35 min
Ham Asparagus Tart
Flaky pastry topped with ham, asparagus, eggs, and melted cheddar.
View recipe
Wellshire
15 min
Ham Lettuce Wraps
"Serve the classic ham and avocado combination in a fun, new way! Try these Ham Lettuce Wraps for a sandwich in Thai-style lettuce cups!"
View recipe