Bacon Roses

Bacon-Roses
Made with

Prep time

Cook time

Services

Difficulty

Ingredients
  • 6 slices bacon
  • 12 toothpicks
Instructions
  1. Preheat oven to 400 degrees F.
  2. Roll up each slice of bacon so it looks like a bud.
  3. Stick two toothpicks into each bud at the bottom to hold the roll in place, criss crossing it so it can stand up.
  4. Place on a foil lined baking sheet and bake for 20-30 minutes until browned and cooked through.
  5. Cool, remove toothpicks and then stick a skewer into the bottom of each so it looks like a rose on a stem.
  6. Stick in a vase full of greenery
Made with

Prep time

Cook time

Services

Difficulty

Ingredients
  • 6 slices bacon
  • 12 toothpicks
Instructions
  1. Preheat oven to 400 degrees F.
  2. Roll up each slice of bacon so it looks like a bud.
  3. Stick two toothpicks into each bud at the bottom to hold the roll in place, criss crossing it so it can stand up.
  4. Place on a foil lined baking sheet and bake for 20-30 minutes until browned and cooked through.
  5. Cool, remove toothpicks and then stick a skewer into the bottom of each so it looks like a rose on a stem.
  6. Stick in a vase full of greenery

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