Banana Pancakes

Banana-Pancakes
Made with
Thick_sliced_dry_rubbed_uncured_pork_bacon

Thick Sliced Dry Rubbed Uncured Pork Bacon

Prep time

  • 15 Minutes

Cook time

  • 15 Minutes

Services

  • 5

Difficulty

  • Medium
Ingredients
  • 2 cups flour
  • 2 tbsp sugar
  • 1 tbsp baking powder
  • 1 tsp baking soda
  • ½ tsp ground cinnamon
  • 1 tsp salt
  • 2 cups almond milk
  • 1 tsp vanilla extract
  • 2 eggs
  • 4 slices Wellshire Thick Sliced Bacon, chopped and cooked
  • 1 ripe banana, smashed
Instructions
  1. Combine dry ingredients (flour, sugar, baking powder, baking soda, cinnamon, and salt) in a big bowl until smooth.
  2. Mix together wet ingredients (almond milk, vanilla extract, and eggs).
  3. Add bacon and banana to the wet mixture and stir.
  4. Fold the dry ingredients into the wet ingredients.
  5. Put a large pan or skillet over medium heat.
  6. Scoop ¼ cup of batter onto the pan.
  7. Cook until bubbles appear on the surface, then flip over and cook until browned.
  8. Continue until the batter is gone.
  9. Serve with butter, maple syrup, or even more bacon
Made with

Prep time

  • 15 Minutes

Cook time

  • 15 Minutes

Services

  • 5

Difficulty

  • Medium
Ingredients
  • 2 cups flour
  • 2 tbsp sugar
  • 1 tbsp baking powder
  • 1 tsp baking soda
  • ½ tsp ground cinnamon
  • 1 tsp salt
  • 2 cups almond milk
  • 1 tsp vanilla extract
  • 2 eggs
  • 4 slices Wellshire Thick Sliced Bacon, chopped and cooked
  • 1 ripe banana, smashed
Instructions
  1. Combine dry ingredients (flour, sugar, baking powder, baking soda, cinnamon, and salt) in a big bowl until smooth.
  2. Mix together wet ingredients (almond milk, vanilla extract, and eggs).
  3. Add bacon and banana to the wet mixture and stir.
  4. Fold the dry ingredients into the wet ingredients.
  5. Put a large pan or skillet over medium heat.
  6. Scoop ¼ cup of batter onto the pan.
  7. Cook until bubbles appear on the surface, then flip over and cook until browned.
  8. Continue until the batter is gone.
  9. Serve with butter, maple syrup, or even more bacon

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