Cinnamon Bacon French Toast

Cinnamon-Bacon-French-Toast
Made with

Prep time

Cook time

Services

Difficulty

Ingredients
  • 3 eggs
  • 3/4 cup milk
  • 1/4 cup sugar
  • 1 1/2 tsp cinnamon
  • 8 slices bread
  • Wellshire Bacon Bits
  • your favorite maple syrup optional
  • whipped cream optional
Instructions
  1. Beat eggs and combine with milk in a wide brimmed dish.
  2. Mix together sugar and cinnamon.
  3. Set aside.
  4. Place a pan over medium heat (spray to prevent sticking).
  5. Take a slice of bread and coat in the mixture.
  6. Place in the pan.
  7. Sprinkle cinnamon sugar and bacon bits over the top of the bread.
  8. Once the bottom of the bread starts to brown, flip over.
  9. Cook until both sides are golden brown.
  10. Serve with maple syrup, whipped cream, and more bacon bits if desired!
Made with

Prep time

Cook time

Services

Difficulty

Ingredients
  • 3 eggs
  • 3/4 cup milk
  • 1/4 cup sugar
  • 1 1/2 tsp cinnamon
  • 8 slices bread
  • Wellshire Bacon Bits
  • your favorite maple syrup optional
  • whipped cream optional
Instructions
  1. Beat eggs and combine with milk in a wide brimmed dish.
  2. Mix together sugar and cinnamon.
  3. Set aside.
  4. Place a pan over medium heat (spray to prevent sticking).
  5. Take a slice of bread and coat in the mixture.
  6. Place in the pan.
  7. Sprinkle cinnamon sugar and bacon bits over the top of the bread.
  8. Once the bottom of the bread starts to brown, flip over.
  9. Cook until both sides are golden brown.
  10. Serve with maple syrup, whipped cream, and more bacon bits if desired!

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