Ham and Cheese Pinwheels

Ham-and-Cheese-Pinwheels
Made with
Sliced_black_forest_uncured_deli_ham

Sliced Black Forest Uncured Deli Ham

Prep time

  • 10 Minutes

Cook time

  • 15 Minutes

Services

  • 8

Difficulty

  • Easy
Ingredients
  • 8 slices Wellshire Sliced Black Forest Ham
  • ¼ cup butter, melted
  • 1 8-ct can crescent rolls
  • 8 slices Swiss cheese
Instructions
  1. Preheat oven to 375°F.
  2. Roll out crescent dough and separate.
  3. Place Swiss cheese slice along crescent dough.
  4. Place a slice of ham on top of that.
  5. Carefully roll dough up with ham and cheese inside.
  6. The result will look like a pinwheel.
  7. Brush dough with melted butter.
  8. Place on sprayed baking sheet.
  9. Bake for 15 minutes or until golden brown
Made with

Prep time

  • 10 Minutes

Cook time

  • 15 Minutes

Services

  • 8

Difficulty

  • Easy
Ingredients
  • 8 slices Wellshire Sliced Black Forest Ham
  • ¼ cup butter, melted
  • 1 8-ct can crescent rolls
  • 8 slices Swiss cheese
Instructions
  1. Preheat oven to 375°F.
  2. Roll out crescent dough and separate.
  3. Place Swiss cheese slice along crescent dough.
  4. Place a slice of ham on top of that.
  5. Carefully roll dough up with ham and cheese inside.
  6. The result will look like a pinwheel.
  7. Brush dough with melted butter.
  8. Place on sprayed baking sheet.
  9. Bake for 15 minutes or until golden brown

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